Homemade spaghetti bolognese

boil some water in a saucepan had mince ,cook until brown. make some gravy and pour it in when the mince goes brown stirring occasionally . Use a chopping board while that's cooking .Chop tomatoes and onions and add them to the mince and gravy. Add some peas . Peel the mushrooms brake them up and add them the  pot for about half hour. Get another saucepan and boil water then break the spaghetti in half and add to water and cook until the spaghetti curls and is soft and white. Add bolougnase sauce when the mince gravy peas mushrooms onions and tomatoes are cooked for 2 mins and stir. then dish up. get a plate and a sif then sif the spaghetti to drain the water in the sink then add spaghetti to plate then dish up the mince mix. cook on medium.